Food Grade Mineral Oils
WALRAD’s line of White Oils are premium food grade products widely used by the plastics, textile, pharmaceutical and food industries.
A mixture of saturated paraffinic and naphthenic hydrocarbons, White Oils span a viscosity range of 60 to 500 SUS at 100° F.
Among the reasons manufacturers choose White Oils:
- Purely odorless & tasteless
- Adaptable chemical properties
- Clear & bright color
Applications for White Oils
- Where direct food contact may occur
- Where prolonged contact with human skin is necessary
- Where odor and staining must be minimized
- Where outstanding long service under adverse conditions is required
Surpassing industry standards
White Oils meet or exceed the U.S. Food and Drug Administration (FDA) requirements for:
- Direct use in food and incidental food contact
- Use in animal feed
- Use as technical white oils
- Use as a plasticizer in polymeric substances
Our food grade oils also meet or exceed these standards:
- U.S. Pharmacopeia (USP)
- Cosmetic, Toiletry, and Fragrance Association (CTFA)
- Canadian Food Inspection Agency (CSIA)
- NSF Nonfood Compounds Registration Program
- Kosher, Pareve and Halal